Winter Scale careers

Hollymatic Portion Pro 320

320

The Hollymatic PortionPro 320 Hydraulic Forming and Portioning Machine can portion meat, poultry, fish and a variety of other food products up to a capacity of 7,800 patties or 3520 lbs. per hour. The 320 is available with the optional Roto-Flow fill system. This system forms meat columns that are gently twisted together producing the best textured gourmet patties on the market. The rotary fill technique also ensures gentle handling of the product without any mixing effect. This allows the product to retain its structure and color throughout the entire process.

The Hollymatic PortionPro 320 Hydraulic Forming and Portioning Machine forms meat columns that are gently twisted together to form the best textured patty available. The rotary fill technique ensures gentle handling of the product without any mixing effect. This allows the product to retain its structure and color throughout the process.

 

 

 

 

 

 

 

 

General Features

  • All hydraulic drive system
  • 20 hp motor
  • Straight slot fill system
  • Programmable stacker counter
  • PLC controls
  • Neoprene or wire mesh take away conveyor
  • Oil cooling system (forced air)

Options

  • ROTO-FLOW fill system
  • Side notch paper interleaving system (5 1/2" maximum diameter)
  • Oil cooling system (water)
  • Custom hopper chute
  • Meatball attachment
  • Skinless sausage attachment
  • Perforator attachment
  • Water spray attachment
  • Hydraulic lift loader attachment
  • Washrack
  • 400 lb hopper
  • Val paper feed

Associated Documents

KEEP IN TOUCH

Winter Scale & Equipment
20-A Kulick Road
Fairfield, NJ 07004

sales@winterscale.com

(888) 808-3611

What our clients are saying...

I just wanted to say that I...love...this...freakin’....slicer!  That Bizerba you sold me is fantastic.  It fits our needs perfectly and has got to be the best thing I’ve purchased for the deli in a long time.  Not only does it save a ton of time, but it makes perfect slices.  I can throw three heads of iceberg in the chute and it slices it all with virtually zero waste.  It also slices meat ends almost completely!

 

Anyway, that’s about as excited as I can get about deli equipment.  Thanks again for the great service, and thanks for letting me know you had this machine.

 

Enjoy the holiday weekend,

 

Dan

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