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The Gaser BR-20 Compact is an automatic batter-breading machine designed for shops that need fast, uniform coating in a small footprint. Ideal for chicken, cutlets, seafood, and prepared foods, the BR-20 combines efficiency, easy cleaning, and stainless-steel durability — making it a perfect fit for butchers, delis, and small processors.
Compact design ideal for limited space
Automatic batter and breading application
Continuous batter recirculation system
Vibrating breading system for even coverage
Adjustable product thickness and coating density
Stainless-steel construction
Tool-free, quick disassembly for cleaning
Mobile frame with locking casters
Consistent coating for a wide range of proteins and vegetables
Full stainless-steel surfaces for hygienic operation
Easy-access emergency stop
Non-slip feet / locking casters to secure placement
Smooth, rounded edges to reduce injury risk
Tool-free disassembly minimizes exposure to moving parts
Increased breading hopper capacity
Adjustable breading density kits
Crumb/overflow collection upgrades
Custom belt configurations
Alternative electrical configurations (as available)
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