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The Gaser BR-50 Practic is a high-performance automatic burger and patty forming machine designed for efficiency, precision, and ease of operation. Built from stainless steel and engineered for continuous use, it delivers perfectly uniform patties, meatballs, or formed portions from meat, fish, or plant-based mixtures. Compact yet powerful, the BR-50 Practic is ideal for butcher shops, processors, and commercial kitchens looking for professional-grade forming performance in a manageable footprint.
Automatic patty forming machine for uniform portioning
Stainless steel construction for durability and sanitation
Adjustable forming system for various diameters and thicknesses
Continuous feed mechanism for smooth production flow
Quick and easy changeover between molds
Compact design perfect for countertop or small production areas
Simple operation with minimal maintenance requirements
CE-certified for hygiene and safety compliance
Smooth, sealed surfaces to prevent contamination
Built-in safety interlocks for operator protection
Interchangeable molds for different patty sizes and shapes
Optional paper feed unit for patty stacking and separation
Compatible with conveyors and automatic lines for higher production
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